A softly blended vegetable soup made with tomato, red pepper, and gentle spices.
A warm, balanced bowl made with fluffy rice, gently spiced beef, and colourful vegetables, this Chef's Choice Burrito Bowl is designed to be incredibly flexible. Vegetables can be swapped, portions adjusted, and bowls built just the way each family member likes them - perfect for relaxed mealtimes where everyone can enjoy the same base in their own way.
(Makes approx. 4–6 servings).
Allergens: Wheat
Heat the sunflower oil in a large saucepan over a medium heat.
Add the chopped onion and cook for 5–6 minutes, stirring, until soft.
Add the diced carrots and red peppers and cook for a further 5 minutes.
Stir in the chopped tomatoes, red lentils, garlic powder, paprika, and black pepper.
Pour in the water and bring to a gentle simmer.
Cook for 15–20 minutes, until the vegetables and lentils are soft.
Remove from the heat and blend using a hand blender until smooth.
Return the soup to the heat and stir in the orzo.
Simmer for 5–10 minutes, stirring occasionally, until the orzo is cooked.
Adjust the thickness with extra water if needed and serve warm.
Babies can be involved by:
With close adult support, they can:
As confidence grows, they can: