09 October 2016
Children at Bright Horizons Englefield Green Nursery and Preschool in Egham, Surrey have made their own homemade bread as part of the Creative Cooks programme.
The children learned how to roll out the dough into a long snake shape to help them create small bread rolls. They then ate the rolls later on in the day for tea.
“The children loved making their own bread, particularly the part when they had to roll out the dough,” said Sarah Johnston, deputy nursery manager. “They are already excited to make more homemade food to continue the Creative Cooks programme.”